Banana Loaf

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Today had a whole lot of over-ripe bananas at home which I decided not to waste. Used around 4 bananas with milk, sugar, butter, 4 eggs, flour, cinnamon powder and made a Banana Loaf.


I was impatient to try and as soon as it was ready, I waited for just 5 mins and digged into it.

It's a firm textured yummy cake for serious banana lovers. Best had at during breakfast and Tea-time. Can even put a dollop of cream on it or some yummy syrup or, as I would have done coupled it with caramelised bananas and a fresh scoop of ice-cream. mmm

Comments

Vledson said…
Normally I don't prefer fruit flavoured cakes. But the Banana Loaf is good. It has a firm texture and it was yumm.
15 December 2012 at 21:42
Rannia said…
Thank you for the nice comment. Will make you change your opinion about fruit flavoured cakes.
15 December 2012 at 21:49
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