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Showing posts from January, 2014

RED VELVET CAKE with MASCARPONE FILLING and YUMM FROSTING

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I love to experiment with cake recipes. I will never follow a recipe to the 't'. I made a red velvet cake. I had never used cream cheese for a filling and I always wanted to use it. And as the cake gurus go, there's nothing more complete than a red velvet cake with cream cheese frosting....yummmmmmmm. I was wondering what to frost over the cake and one of the recipes that I had tried earlier was a soft and delicious and melt-in-your-mouth icings. And you can imagine the outcome.....  

ENGAGEMENT CAKE

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I had to prepare an engagement cake for a close relative. I made a death by chocolate with toasted walnuts in the filling and it was tres delicious.    

BACHELORETTE CAKE

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I always wanted to make a naughty cake and I had the opportunity when a friend's daughter was getting married. My joys had no bounds.Some thoughts later, this is what I came up with. Since she loves chocolate, I made her a chocolate cake.